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芒種
kissabō
Contemporary tea bar
喫茶房 Prenzlauer Berg, Berlin
Kissabō interior — Berlin

A tea bar.
Sixteen seats.
No rush.

A tea bar.
Sixteen seats.
No rush.

Kissabō bar — oak, shelves, noren
01Tea & Sweets

Japanese teas,
prepared
with care.

We serve Japanese teas — some deep and oceanic, others roasted and warm. Alongside them, handmade sweets and seasonal drinks. Everything is prepared without fuss, with proper care.

Every cup, every vessel is the work of someone who has trusted us with their craft. The sweets we shape by hand ourselves. We try to share it all properly.

No knowledge required. Just attention and curiosity.

Matcha  ·  Gyokuro  ·  Genmaicha  ·  Hōjicha
Seasonal drinks  ·  Handmade sweets

We source from gardens across Kyoto, Shiga, Nara and Shizuoka —
working with Nakai Organic Tea Garden, Hattori Tea Farm, Ippodo Tea Co. and Horii Shichimeien.

02The Space

A small room,
and that is
the point.

The bar is oak. The walls hold light the way old walls do. There is a tatami, a communal table, light sculptures. The name swaps 店 — shop — for 房 — room. A quieter word for a quieter place.

People tend to speak more quietly here. They stay longer than they planned.

Kissabō ceramic collection — tea bowls and vessels
03The Vessels

Tea begins
with the
farmer.

By the time it reaches you, it has passed through many hands. The last pair are the maker's. We choose vessels that carry that weight — Raku, Hagi, contemporary work from Japan and Europe. They are here to be held, not displayed.

Sasaki Shōraku Nakamura Ryōji Yokoishi Kasuke Yamane Seigan Haruo Miyauchi Norikazu Oe Kikuchi Masamitsu Ryotaro Akashi Yamada family
Kissabō tatami — figure at window
04Events & Program

Gatherings around
Japanese craft
and culture.

Four times a year, as the season turns, we gather around the bar to mark the moment together. Alongside occasional workshops and performances rooted in Japanese craft and culture.

Telegram Instagram
Cultural Program

Upcoming

21June 2026
Seasonal Tea Gathering
Summer Solstice

Tea & wagashi — a pairing for the longest day. A slow afternoon or evening of seasonal teas paired with handmade wagashi, each cup chosen to hold something of what summer feels like at its peak.

79 € 14:00 & 18:00 5 seats per seating Book →
Summer 2026
Cultural Event
Tanabata

To be announced. Follow on Telegram or Instagram.

Limited seats
Summer 2026
Showroom & Performance
Arai Showroom

To be announced. Follow on Telegram or Instagram.

Limited seats
05Mini Omakase

The counter,
yours for
an evening.

A private tea course at the bar, after the room closes. One hour, one table, five guests at most. The menu follows the season — we choose, you sit.

Wednesdays & Thursdays, 19:00.

Act ITo begin
Act IIThe centerpiece
Act IIISomething sweet
Act IVTo finish
295 € Up to three guests
+50 € each additional · five at most
Book an evening →

Paid at booking. The bar stays walk-ins only.

06About

Gosia &
Marcin

Kissabō was opened in Berlin in February 2026. It is a place we needed ourselves — somewhere to slow down, to drink something made properly, to sit without obligation.

We hope you find it the same way.

Gosia and Marcin — Kissabō
Visit

Kopenhagener
Straße 16,
Berlin.

We don't take reservations. Come as you are.

@kissabo.berlin info@kissabo.com ✿
Wednesday — Sunday14:00 – 18:00
Monday & TuesdayClosed
Last order17:30
07Teas & Letters

Our own teas
are coming.

The teas we pour at the bar, under our own label. Leave your email — we'll write once, when they're ready. After that, occasional letters. No noise.